Position: Food Runner job
About: The Food Runner position at a dining establishment involves responsibilities such as food deliveries, describing menu items, ensuring order accuracy, and providing detailed explanations to guests. They maintain an organized work area, double-check orders, and assist with guest inquiries and needs.
Requirements: High school diploma or equivalent; 1-2 years fine dining experience required; Dependability; Availability to work nights, weekends, and holidays; Exceptional interpersonal and communication skills; Team player is a must; Strong task and time management abilities; Eye for detail and understanding of food intolerances and allergies; Ability to stand, walk, bend, lift up to 30 lbs, and perform physical tasks for extended periods; Maintaining composure and emotional control even in challenging situations
