Position: Food & Beverage (FOH)-Food Runner XB
About: Assist all cooks with basic job duties, ensuring timely transfer of food items from the kitchen to the line, maintaining kitchen supplies, and stocking various stations. The position involves maintaining a clean workstation, completing assigned side work, and supporting food preparation activities in the kitchen.
Requirements: Basic reading, writing, and arithmetic skills; ability to stand, walk, and lift/carry up to 50 pounds; availability to work weekends, nights, and early mornings; 6 months kitchen experience in a high-volume establishment preferred; must be able to obtain necessary permits; able to work in a team environment
Benefits: Competitive pay, Opportunities for growth, Employee discounts, Flexible scheduling, Health and wellness program
