Position: Expeditor
About: A restaurant seeking a detail-oriented and efficient Expeditor to ensure the quality, presentation, and timely delivery of food orders in accordance with recipes and procedures while maintaining a clean and organized kitchen environment.
Requirements: High school diploma or equivalent required; 2 years of work or related experience preferred; ability to work a flexible schedule including nights, days, weekends, and holidays; strong organizational and communication skills; attention to detail and ability to take initiative; safe food handling practices
Benefits: flexible work schedule, career development opportunities, employee discounts on meals
