Position: Executive Sous Chef
About: Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US. Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place where the refinement of neighborhoods meets the generosity of Lebanese hospitality. ilili DC, located at The Wharf, is seeking an experienced Chef to join the team.
Requirements: High school diploma or equivalent required; 5+ yrs management experience; Fast paced, Fine Dining experience highly preferred; Strong communication (verbal and written) in English required, conversational Spanish highly preferred; Must be familiar with inventory and costing software programs (i.e. ChefTec, Compeat); Understanding of DC health department codes and conduct; Weekends, nights, and holiday availability is a must; Proven record of developing strong BOH teams
Benefits: Competitive salary + bonus incentives, Health & Wellness Benefits, Paid Time Off (PTO) to enjoy time away, Transportation Benefits, Quarterly Dining Credit and Dining Discounts, The support to grow your skillset and your career
