64 Sous-Chef Jobs in Chesapeake, VA Near You - August 2026
If you're looking for Sous-Chef jobs in Chesapeake, you're in the right place. The city's culinary scene is growing, and OysterLink currently lists 64 Sous-Chef positions near you across restaurants, hotels, catering companies, and resorts in the area.
New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill critical roles such as Sous-Chefs.
Recent Openings for Sous-Chefs in Chesapeake, VA
There have been 2 new jobs posted in the last 10 days, but more get added frequently, allowing you to find verified, up-to-date opportunities to work as a Sous-Chef in Chesapeake.
Sous-Chef Salary in Chesapeake, VA
From the job listings we have, the average salary for Sous-Chefs in Chesapeake is $54,600 per year or $26.2 per hour, reflecting the importance of this role in quality food preparation and kitchen management.
Job listings fall within a range between $48,600 per year and $65,600 per year, depending on experience, kitchen size, and establishment reputation.
| Lowest wage for Sous-Chefs in Chesapeake | Average wage for Sous-Chefs in Chesapeake | Highest wage for Sous-Chefs in Chesapeake |
|---|---|---|
| $48,600 per year | $54,600 per year or $26.2 per hour | $65,600 per year |
Upscale restaurants and hotels often provide higher wages alongside opportunities for career advancement.
Sous-Chef roles in Chesapeake are increasingly competitive due to a thriving hospitality sector that values culinary expertise and leadership.
If you're considering Sous-Chef jobs in Chesapeake, you can expect variety in kitchen environments and scope for skill development.
How To Apply for Sous-Chef Jobs in Chesapeake, VA
Applying for jobs is easy with OysterLink. Every listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring for Sous-Chef roles in Chesapeake want fast hires, so early applications can make a big difference.
Just click apply, upload your info, and connect directly with hiring managers.
Why Sous-Chef Jobs Are in Demand in Chesapeake
Chesapeake's diverse culinary scene means there's consistent demand for Sous-Chef employees in a variety of venues.
Here are areas and establishments where Sous-Chefs are in high demand in Chesapeake:
| Neighborhoods | Establishments |
|---|---|
| Greenbrier | Hotel kitchens |
| Western Branch | Upscale restaurants |
| Portsmouth Border | Catering companies |
Chesapeake's growing food scene driven by new restaurant openings and local events supports sustained hiring for Sous-Chef roles across the city.
Where Sous-Chefs Are in Demand in Chesapeake
Here's a list of just a few employers where Sous-Chefs are sought after in Chesapeake:
- SHAMIN HOTELS MASTER
- Aramark
What To Expect as a Sous-Chef in Chesapeake
Sous-Chef jobs in Chesapeake typically involve:
- Assisting the Head Chef in kitchen operations
- Supervising kitchen staff
- Monitoring food preparation and quality
- Maintaining inventory and ordering supplies
Many employers also expect Sous-Chefs to assist with menu planning and ensure compliance with health and safety regulations.
The work requires strong leadership, multitasking, and culinary skills. Shift work may include evenings, weekends, and holidays.
Experience is often preferred but some entry-level Sous-Chef roles offer training and room for growth.
Sous-Chef Job Benefits and Perks in Chesapeake
Many Sous-Chef roles in Chesapeake come with added benefits. Aside from competitive salary, employers often offer Vision Insurance, 401(k), and much more.
If you're looking for Sous-Chef positions that offer more than just pay, Chesapeake's hospitality employers provide attractive perks to retain top talent.
Explore More Sous-Chef Opportunities Near Chesapeake
Chesapeake is just one hub of culinary hiring. You can also find Sous-Chef jobs in nearby cities such as:
- Virginia Beach
- Norfolk
- Portsmouth
- Hampton
Some offer different kitchens, cuisines, and employer types with varied schedules and pay.
Whether you're looking for Sous-Chef jobs near you, or want to explore the broader Chesapeake culinary scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.
Useful Resources for Sous-Chefs in Chesapeake, VA
Here are some useful resources if you're a Sous-Chef in Chesapeake:
| Resource | Description |
|---|---|
| Virginia Department of Health Food Safety | Food safety regulations and Certified Food Protection Manager info |
| Virginia Department of Labor and Industry | Labor laws and workplace safety resources |
| Virginia Business License Portal | Official site for applying business licenses |