Sous Chef Jobs in Chesapeake, VA

New Sous Chef Jobs with salaries & benefits from top venues every day

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Top Paying Sous Chef Jobs in Chesapeake, VA

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Sous Chef

at SHAMIN HOTELS MASTER
Chesapeake, VA, USA|Onsite
Range $48,600.00 - $65,600.00

Range $48,600.00 - $65,600.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

accident insurance

accident insurance

Short term disability insurance

Short term disability insurance

long term disability insurance

long term disability insurance

Pet insurance

Pet insurance

Gym membership discounts

Gym membership discounts

Paid Time Off

Paid Time Off

Paid holidays

Paid holidays

401k plan with company match

401k plan with company match

employee discounts at branded hotels

employee discounts at branded hotels

Shamin Perk discounts

Shamin Perk discounts

Sous Chef

at The Grill Virginia Beach
Virginia Beach, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Paid Time Off

Paid Time Off

bonus program

bonus program

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Monthly dining allowances

Monthly dining allowances

Continuing Education

Continuing Education

certification reimbursement

certification reimbursement

Hourly Sous Chef - ODU - Old Dominion Univ. (ODU)

at Aramark
Chesapeake, VA, USA|Onsite
Exact $25.00

Exact $25.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k)

401(k)

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability Coverage

Disability Coverage

Lead Sous Chef

at American Cruise Lines
Norfolk, VA, USA|Travel
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive daily rate

competitive daily rate

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

travel expenses covered

travel expenses covered

room and board covered

room and board covered

Uniforms Provided

Uniforms Provided

training provided

training provided

Sous Chef | Part-Time| Norfolk Tides (Harbor Park)

at AEG
Norfolk, VA, USA|Onsite
Range $25.00 - $30.00

Range $25.00 - $30.00

Part-time

Part-time

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k) savings plan

401(k) savings plan

401(k) matching

401(k) matching

Chef Manager

at Healthcare Services Group
Norfolk, VA, USA|Onsite
Range $70,000.00 - $75,000.00

Range $70,000.00 - $75,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Unlimited paid time off

Unlimited paid time off

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

telemedicine services

telemedicine services

Prescription discount program

Prescription discount program

401(k)

401(k)

Earned pay option

Earned pay option

financial wellness support

financial wellness support

Employee Assistance Programs

Employee Assistance Programs

Training and development opportunities

Training and development opportunities

employee recognition programs

employee recognition programs

Employee stock purchase plan

Employee stock purchase plan

Nationwide Transfer Opportunities

Nationwide Transfer Opportunities

Senior Sous / Kitchen Manager

at PF Changs
Norfolk, VA, USA|Travel, Onsite
Range $21.42 - $28.41

Range $21.42 - $28.41

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision

Vision

401(k)

401(k)

Paid Time Off

Paid Time Off

Monthly bonuses

Monthly bonuses

annual bonuses

annual bonuses

Paid management training

Paid management training

Employee Referral Bonus

Employee Referral Bonus

Exclusive employee discounts

Exclusive employee discounts

holidays off

holidays off

Supportive community

Supportive community

Executive Chef

at Yiannis Wine Shop
Virginia Beach, VA, USA|Onsite
Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

meal discounts

meal discounts

Temaki Chef

at Nami Nori Atlantic Park
Virginia Beach, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

health benefits

health benefits

Vision Insurance

Vision Insurance

Dental Insurance

Dental Insurance

401k Retirement Plan

401k Retirement Plan

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Professional growth opportunities

Professional growth opportunities

Executive Chef

at ASM Global
Norfolk, VA, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

performance bonuses

performance bonuses

Regional Chef

at Aramark
Norfolk, VA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

support programs

support programs

401(k) retirement plan

401(k) retirement plan

Paid Time Off

Paid Time Off

Parental leave

Parental leave

Disability protection

Disability protection

Executive Chef

at Westminster-Canterbury on Chesapeake Bay
Norfolk, VA, USA|Onsite
Range $67,900.00 - $93,500.00

Range $67,900.00 - $93,500.00

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Disability insurance

Disability insurance

Retirement Plan

Retirement Plan

Paid Time Off

Paid Time Off

Tuition Assistance

Tuition Assistance

Employee assistance program

Employee assistance program

Legal protection plans

Legal protection plans

Team member discounts

Team member discounts

Career growth opportunities

Career growth opportunities

Executive Chef

at Childrens Hospital of The King's Daughters
Norfolk, VA, USA|Onsite
Range $69,700.00 - $96,000.00

Range $69,700.00 - $96,000.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Professional development opportunities

Professional development opportunities

Personal Chef — Norfolk

at 365Taskers
Norfolk, VA, USA|
Range $25.00 - $75.00

Range $25.00 - $75.00

competitive pay

competitive pay

Flexible Hours

Flexible Hours

Weekly payouts

Weekly payouts

Work with real customers

Work with real customers

Background-checked environment

Background-checked environment

Opportunity for repeat clients

Opportunity for repeat clients

Independent scheduling

Independent scheduling

Chef / KM

at Union Taco II LLC
Virginia Beach, VA, USA|Onsite
Range $50,000.00 - $55,000.00

Range $50,000.00 - $55,000.00

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

Bonus based on performance

Bonus based on performance

Dental Insurance

Dental Insurance

Employee Discounts

Employee Discounts

flexible schedule

flexible schedule

Health Insurance

Health Insurance

Opportunity for advancement

Opportunity for advancement

Paid Time Off

Paid Time Off

Vision Insurance

Vision Insurance

401(k)

401(k)

competitive salary

competitive salary

free food and snacks

free food and snacks

Training and Development

Training and Development

Chef de Cuisine

at Nami Nori Atlantic Park
Virginia Beach, VA, USA|Onsite
Range $85,000.00 - $90,000.00

Range $85,000.00 - $90,000.00

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Vacation Time

Vacation Time

sick leave

sick leave

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401k

401k

bonus potential

bonus potential

employee dining discounts

employee dining discounts

Commuter Benefits

Commuter Benefits

Professional growth opportunities

Professional growth opportunities

Executive Chef 2

at Sodexo
Virginia Beach, VA, USA|Onsite
Range $64,600.00 - $83,600.00

Range $64,600.00 - $83,600.00

Full-time

Full-time

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Executive Chef 2

at Sodexo
Virginia Beach, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Medical

Medical

Dental

Dental

Vision care

Vision care

wellness programs

wellness programs

401(k) Plan with Matching Contributions

401(k) Plan with Matching Contributions

Paid Time Off

Paid Time Off

company holidays

company holidays

Career growth opportunities

Career growth opportunities

Tuition Reimbursement

Tuition Reimbursement

Executive Chef - Orion's Roof

at HEI Hotels
Norfolk, VA, USA|Onsite
Range $67,900.00 - $93,500.00

Range $67,900.00 - $93,500.00

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Expert Level (7+ years)

Expert Level (7+ years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

vacation

vacation

sick leave

sick leave

Holiday pay

Holiday pay

401(k) savings plan

401(k) savings plan

Executive Chef - Renaissance Hotel

at SHAMIN HOTELS MASTER
Norfolk, VA, USA|Onsite
Range $69,400.00 - $95,700.00

Range $69,400.00 - $95,700.00

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

accident insurance

accident insurance

Disability insurance

Disability insurance

Pet insurance

Pet insurance

Gym membership discounts

Gym membership discounts

Paid Time Off

Paid Time Off

Paid holidays

Paid holidays

401k plan with company match

401k plan with company match

Employee Discounts

Employee Discounts

Team Manager - Chesapeake, VA

at Panera Bread
Chesapeake, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

Paid vacation

Paid vacation

Sick Time

Sick Time

Holidays

Holidays

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

Pet insurance

Pet insurance

401k with match

401k with match

tuition discounts

tuition discounts

Team Member Assistance Program

Team Member Assistance Program

Line Cook

at LongHorn Steakhouse
Chesapeake, VA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

flexible scheduling

flexible scheduling

competitive pay

competitive pay

shift meals

shift meals

Anniversary pay

Anniversary pay

Paid holidays

Paid holidays

Employee Discounts

Employee Discounts

Career growth opportunities

Career growth opportunities

Patient Services Manager- Food Service

at Aramark
Chesapeake, VA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

Catering Event Chef ( Hampton Roads)

at Parterre Restaurant - Richmond VA
Norfolk, VA, USA|Travel, Onsite
Range $20.00 - $22.00

Range $20.00 - $22.00

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive pay

competitive pay

flexible scheduling

flexible scheduling

Discounts at all Trolley House Hospitality companies

Discounts at all Trolley House Hospitality companies

401K Matching

401K Matching

Part-time employment

Part-time employment

Line Chef

at Vintage Tavern Ops LLC
Norfolk, VA, USA|Onsite
Range $15.25 - $19.25

Range $15.25 - $19.25

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

meal discounts

meal discounts

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

flexible scheduling

flexible scheduling

46 Sous-Chef Jobs in Chesapeake, VA Near You - July 2026

If you're looking for Sous-Chef jobs in Chesapeake, you're in the right place. The city's culinary scene is growing, and OysterLink currently lists 46 Sous-Chef positions near you across restaurants, hotels, catering companies, and resorts in the area.

New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill critical roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Chesapeake, VA

There have been 2 new jobs posted in the last 10 days, but more get added frequently, allowing you to find verified, up-to-date opportunities to work as a Sous-Chef in Chesapeake.

Sous-Chef Salary in Chesapeake, VA

From the job listings we have, the average salary for Sous-Chefs in Chesapeake is $57,100 per year or $27.5 per hour, reflecting the importance of this role in quality food preparation and kitchen management.

Job listings fall within a range between $48,600 per year and $65,600 per year, depending on experience, kitchen size, and establishment reputation.

Lowest wage for Sous-Chefs in ChesapeakeAverage wage for Sous-Chefs in ChesapeakeHighest wage for Sous-Chefs in Chesapeake
$48,600 per year$57,100 per year or $27.5 per hour$65,600 per year

Upscale restaurants and hotels often provide higher wages alongside opportunities for career advancement.

Sous-Chef roles in Chesapeake are increasingly competitive due to a thriving hospitality sector that values culinary expertise and leadership.

If you're considering Sous-Chef jobs in Chesapeake, you can expect variety in kitchen environments and scope for skill development.

How To Apply for Sous-Chef Jobs in Chesapeake, VA

Applying for jobs is easy with OysterLink. Every listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Chesapeake want fast hires, so early applications can make a big difference.

Just click apply, upload your info, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Chesapeake

Chesapeake's diverse culinary scene means there's consistent demand for Sous-Chef employees in a variety of venues.

Here are areas and establishments where Sous-Chefs are in high demand in Chesapeake:

NeighborhoodsEstablishments
GreenbrierHotel kitchens
Western BranchUpscale restaurants
Portsmouth BorderCatering companies

Chesapeake's growing food scene driven by new restaurant openings and local events supports sustained hiring for Sous-Chef roles across the city.

Where Sous-Chefs Are in Demand in Chesapeake

Here's a list of just a few employers where Sous-Chefs are sought after in Chesapeake:

  • SHAMIN HOTELS MASTER

What To Expect as a Sous-Chef in Chesapeake

Sous-Chef jobs in Chesapeake typically involve:

  • Assisting the Head Chef in kitchen operations
  • Supervising kitchen staff
  • Monitoring food preparation and quality
  • Maintaining inventory and ordering supplies

Many employers also expect Sous-Chefs to assist with menu planning and ensure compliance with health and safety regulations.

The work requires strong leadership, multitasking, and culinary skills. Shift work may include evenings, weekends, and holidays.

Experience is often preferred but some entry-level Sous-Chef roles offer training and room for growth.

Sous-Chef Job Benefits and Perks in Chesapeake

Many Sous-Chef roles in Chesapeake come with added benefits. Aside from competitive salary, employers often offer Vision Insurance, Paid holidays, and much more.

If you're looking for Sous-Chef positions that offer more than just pay, Chesapeake's hospitality employers provide attractive perks to retain top talent.

Explore More Sous-Chef Opportunities Near Chesapeake

Chesapeake is just one hub of culinary hiring. You can also find Sous-Chef jobs in nearby cities such as:

  • Virginia Beach
  • Norfolk
  • Portsmouth
  • Hampton

Some offer different kitchens, cuisines, and employer types with varied schedules and pay.

Whether you're looking for Sous-Chef jobs near you, or want to explore the broader Chesapeake culinary scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.

Useful Resources for Sous-Chefs in Chesapeake, VA

Here are some useful resources if you're a Sous-Chef in Chesapeake:

ResourceDescription
Virginia Department of Health Food SafetyFood safety regulations and Certified Food Protection Manager info
Virginia Department of Labor and IndustryLabor laws and workplace safety resources
Virginia Business License PortalOfficial site for applying business licenses

Explore More Jobs & Career Resources

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