Sous Chef Jobs in Chesapeake, VA

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Chesapeake, VA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Chesapeake, VA

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Explore 79 Sous Chef Jobs

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Sous Chef

at Winston's Raw Bar & Grill
Chesapeake, VA, USA|
Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

meal discounts

meal discounts

Career development opportunities

Career development opportunities

Gym membership

Gym membership

Sous Chef

at Stripers - Waterside
Norfolk, VA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

meal provided

meal provided

flexible schedule

flexible schedule

Executive Sous Chef

at Gecko Hospitality
Chesapeake, VA, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive base salary

competitive base salary

bonus program

bonus program

full benefits package

full benefits package

Generous PTO and vacation

Generous PTO and vacation

Relocation assistance

Relocation assistance

5-day workweek

5-day workweek

Executive Sous Chef

at Monri Hospitality Group LLC
Virginia Beach, VA, USA|Onsite
Up to $90,000.00

Up to $90,000.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k)

401(k)

Dental Insurance

Dental Insurance

Health Insurance

Health Insurance

Vision Insurance

Vision Insurance

Sous Chef

at American Cruise Lines
Norfolk, VA, USA|Travel
From $48,400.00 to $65,300.00

From $48,400.00 to $65,300.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401K Plan with match

401K Plan with match

Paid Travel Expenses

Paid Travel Expenses

Room and board

Room and board

uniforms

uniforms

Training

Training

Sous Chef

at The Grill Virginia Beach
Virginia Beach, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Paid Time Off

Paid Time Off

bonus program

bonus program

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Monthly dining allowances

Monthly dining allowances

Continuing Education

Continuing Education

certification reimbursement

certification reimbursement

Lead Sous Chef

at American Cruise Lines
Norfolk, VA, USA|Travel
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive daily rate

competitive daily rate

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

401(k) with Company Match

401(k) with Company Match

travel expenses covered

travel expenses covered

room and board covered

room and board covered

Uniforms Provided

Uniforms Provided

training provided

training provided

Executive Sous Chef

at Buffalo Wild Wings
Hampton, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

bonus potential

bonus potential

weekly pay

weekly pay

flexible scheduling

flexible scheduling

shift meal discount

shift meal discount

family dining discount

family dining discount

Paid Time Off

Paid Time Off

401(k) retirement plan

401(k) retirement plan

Tuition Benefits

Tuition Benefits

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Recognition and awards program

Recognition and awards program

Cash Referral Program

Cash Referral Program

Community involvement initiatives

Community involvement initiatives

Cater Sous Chef - The College of William & Mary - The College of William and Mary

at Aramark
Suffolk, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Paid holidays

Paid holidays

Virginia Beach Sous Chef

at New Realm Brewing Company
Norfolk, VA, USA|Onsite
From $44,600.00 to $60,300.00

From $44,600.00 to $60,300.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

flexible schedule

flexible schedule

Career development opportunities

Career development opportunities

Sous Chef - Blue Moon Taphouse

at Sports & Social
Norfolk, VA, USA|Onsite
From $48,400.00 to $65,300.00

From $48,400.00 to $65,300.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Life insurance

Life insurance

Professional Development

Professional Development

Sous Chef - Blue Moon Taphouse

at Waterside District
Virginia Beach, VA, USA|Onsite
From $48,400.00 to $65,300.00

From $48,400.00 to $65,300.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Career development opportunities

Career development opportunities

Employee wellness programs

Employee wellness programs

Executive Chef

at Delta Hotels by Marriott
Chesapeake, VA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

401(k)

401(k)

401(k) matching

401(k) matching

Bonus based on performance

Bonus based on performance

competitive salary

competitive salary

Dental Insurance

Dental Insurance

Employee Discounts

Employee Discounts

Health Insurance

Health Insurance

Opportunity for advancement

Opportunity for advancement

Paid Time Off

Paid Time Off

Sous Chef - Hilton Norfolk The Main

at Professional Hospitality Resources, Inc. and Ocean Beach Club LLC
Portsmouth, VA, USA|Onsite
From $48,400.00 to $65,300.00

From $48,400.00 to $65,300.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Fixed Shifts

Fixed Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

Meal Allowances

Meal Allowances

Meat Cutter

at Texas Roadhouse
Chesapeake, VA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

No experience required

No experience required

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Tuition Reimbursement

Tuition Reimbursement

Paid vacation

Paid vacation

short-term disability

short-term disability

Life insurance

Life insurance

accident insurance

accident insurance

critical illness insurance

critical illness insurance

Identity Theft Protection

Identity Theft Protection

Employee assistance program

Employee assistance program

Business travel insurance

Business travel insurance

Annual holiday bonus

Annual holiday bonus

Head Sous Chef - ECSU - Hourly - Elizabeth City State University

at Aramark
Suffolk, VA, USA|Onsite
Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Cook

at Sentara Healthcare
Norfolk, VA, USA|Onsite
Full-time

Full-time

Rotating Shifts

Rotating Shifts

Weekend Shifts

Weekend Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Prep Cook - Veterans United Home Loans Amphitheater

at ASM Global
Virginia Beach, VA, USA|
Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and Development

Training and Development

flexible schedule

flexible schedule

Pantry Chef/ Line Cook

at Mannino's Italian Bistro
Chesapeake, VA, USA|
From $15.00 to $17.00

From $15.00 to $17.00

Hourly

Hourly

Entry Level (1-2 years)

Entry Level (1-2 years)

training provided

training provided

flexible schedules

flexible schedules

Team-oriented environment

Team-oriented environment

Opportunity for career growth

Opportunity for career growth

competitive pay

competitive pay

Chef

at SHAMIN HOTELS MASTER
Norfolk, VA, USA|Onsite
From $48,500.00 to $72,700.00

From $48,500.00 to $72,700.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

accident insurance

accident insurance

short term disability

short term disability

long term disability

long term disability

Pet insurance

Pet insurance

Gym membership discount

Gym membership discount

Paid Time Off

Paid Time Off

Paid holidays

Paid holidays

401k plan with company match

401k plan with company match

Employee discounts on branded hotels

Employee discounts on branded hotels

Executive Chef

at Yiannis Wine Shop
Virginia Beach, VA, USA|Onsite
Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Professional development opportunities

Professional development opportunities

meal discounts

meal discounts

79 Sous-Chef Jobs in Chesapeake, VA Near You - May 2026

If you're looking for Sous-Chef jobs in Chesapeake, you're in the right place. The city's culinary scene is growing, and OysterLink currently lists 79 Sous-Chef positions near you across restaurants, hotels, catering companies, and resorts in the area.

New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill critical roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Chesapeake, VA

There have been 2 new jobs posted in the last 10 days, but more get added frequently, allowing you to find verified, up-to-date opportunities to work as a Sous-Chef in Chesapeake.

Sous-Chef Salary in Chesapeake, VA

From the job listings we have, the average salary for Sous-Chefs in Chesapeake is $90,000 per year or $43.3 per hour, reflecting the importance of this role in quality food preparation and kitchen management.

Job listings fall within a range between $90,000 per year and $90,000 per year, depending on experience, kitchen size, and establishment reputation.

Lowest wage for Sous-Chefs in ChesapeakeAverage wage for Sous-Chefs in ChesapeakeHighest wage for Sous-Chefs in Chesapeake
$90,000 per year$90,000 per year or $43.3 per hour$90,000 per year

Upscale restaurants and hotels often provide higher wages alongside opportunities for career advancement.

Sous-Chef roles in Chesapeake are increasingly competitive due to a thriving hospitality sector that values culinary expertise and leadership.

If you're considering Sous-Chef jobs in Chesapeake, you can expect variety in kitchen environments and scope for skill development.

How To Apply for Sous-Chef Jobs in Chesapeake, VA

Applying for jobs is easy with OysterLink. Every listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Chesapeake want fast hires, so early applications can make a big difference.

Just click apply, upload your info, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Chesapeake

Chesapeake's diverse culinary scene means there's consistent demand for Sous-Chef employees in a variety of venues.

Here are areas and establishments where Sous-Chefs are in high demand in Chesapeake:

NeighborhoodsEstablishments
GreenbrierHotel kitchens
Western BranchUpscale restaurants
Portsmouth BorderCatering companies

Chesapeake's growing food scene driven by new restaurant openings and local events supports sustained hiring for Sous-Chef roles across the city.

Where Sous-Chefs Are in Demand in Chesapeake

Here's a list of just a few employers where Sous-Chefs are sought after in Chesapeake:

  • Gecko Hospitality

What To Expect as a Sous-Chef in Chesapeake

Sous-Chef jobs in Chesapeake typically involve:

  • Assisting the Head Chef in kitchen operations
  • Supervising kitchen staff
  • Monitoring food preparation and quality
  • Maintaining inventory and ordering supplies

Many employers also expect Sous-Chefs to assist with menu planning and ensure compliance with health and safety regulations.

The work requires strong leadership, multitasking, and culinary skills. Shift work may include evenings, weekends, and holidays.

Experience is often preferred but some entry-level Sous-Chef roles offer training and room for growth.

Sous-Chef Job Benefits and Perks in Chesapeake

Many Sous-Chef roles in Chesapeake come with added benefits. Aside from competitive salary, employers often offer Opportunity for advancement, meal discounts, and much more.

If you're looking for Sous-Chef positions that offer more than just pay, Chesapeake's hospitality employers provide attractive perks to retain top talent.

Explore More Sous-Chef Opportunities Near Chesapeake

Chesapeake is just one hub of culinary hiring. You can also find Sous-Chef jobs in nearby cities such as:

  • Virginia Beach
  • Norfolk
  • Portsmouth
  • Hampton

Some offer different kitchens, cuisines, and employer types with varied schedules and pay.

Whether you're looking for Sous-Chef jobs near you, or want to explore the broader Chesapeake culinary scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.

Useful Resources for Sous-Chefs in Chesapeake, VA

Here are some useful resources if you're a Sous-Chef in Chesapeake:

ResourceDescription
Virginia Department of Health Food SafetyFood safety regulations and Certified Food Protection Manager info
Virginia Department of Labor and IndustryLabor laws and workplace safety resources
Virginia Business License PortalOfficial site for applying business licenses

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