Position: Executive Chef job
About: Aramark is a company rooted in service, striving to do great things for employees, partners, communities, and the planet. They believe in equal employment opportunity and non-discrimination based on various factors. Aramark serves millions of guests daily through food and facilities across 15 countries, focusing on talent development and professional growth for their employees.
Requirements: Requires at least 4 years of executive chef experience; at least 2 years in a leadership role; culinary degree or equivalent experience; ability to multi-task; ability to simplify the agenda for the team and work in a collaborative environment; advanced knowledge of principles and practices within the food profession, including management skills; strong oral, reading, and written communication skills
Benefits: employee development, professional growth, equal employment opportunity, talent development, career advancement
