Position: Executive Chef job
About: Five Star Senior Living, a beautiful community in Peoria, AZ, with more than 230 units offering independent living and assisted living, is seeking an experienced Executive Chef to manage daily kitchen operations, implement production processes, plan menus, and maintain high standards of food quality and safety.
Requirements: Bs/ba in Food Science, Nutrition, Culinary Arts, Hotel/Restaurant/Hospitality Management, preferred; Certified Dietetic Manager Program (or state equivalent or degree equivalent), preferred; Minimum 2-5 years related experience at Executive Chef, Chef Supervisor, or equivalent level; Success, recognition, and achievement working in a fast-paced environment; Completion of Five Star executive chef certification program within 12 months of employment to maintain position. Successful execution of consistent inventory resulting in tracking of Cost of Goods; Implementation and upkeep for safety and sanitation standards within the back of house and beyond.
Benefits: health insurance, 401(k)
