Position: Executive Chef – Fordham Rose Hill Center
About: Aramark is a global company dedicated to serving millions of guests daily through food and facility services in 15 countries worldwide. Rooted in service and with a commitment to making a positive impact, Aramark values equal employment opportunity and inclusivity for all employees. They focus on developing talents, fueling passions, and empowering professional growth.
Requirements: Requires at least 4 years of culinary experience; at least 2 years in a management role preferred; requires a culinary degree or equivalent experience; ability to multi-task; ability to simplify the agenda for the team; requires advanced knowledge of the principles and practices within the food profession; requires oral, reading, and written communication skills
Benefits: health insurance, dental insurance, 401(k)
