Position: Executive Chef 2
About: Sodexo Corporate Services is offering an Executive Chef 2 opportunity at Dana Farber Cancer Institute in Boston, MA. The role entails overseeing the day-to-day culinary operation for the main cafe that serves approximately 3500 transactions per day, open for breakfast and lunch five days a week, in addition to cafes, coffee bars, patient services, and catering operations.
Requirements: Minimum Education Requirement: Associate’s Degree or equivalent experience; Minimum Management Experience: 2 years; Minimum Functional Experience: 2 years in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement
