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Executive Chef 2 at Sodexo

Full-time Boston, MA Sodexo $63,700-$96,470 per year

Position: Executive Chef 2

About: Sodexo Corporate Services is offering an exciting opportunity for an Executive Chef 2 at Dana Farber Cancer Institute in Boston, MA. The role involves overseeing the culinary operations for multiple food outlets, including cafes, coffee bars, patient services, and catering, with a primary focus on a main cafe serving 3500 transactions per day for breakfast and lunch.

Requirements: Associate’s Degree or equivalent experience; 2 years of basic management experience; 2 years of basic functional experience in food or culinary services; strong leadership, organizational skills, problem-solving abilities, and team development expertise

Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement, Comprehensive benefits package including additional details upon hire

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