Position: EAT Restaurants Sous Chef
About: EAT Restaurant Partners is the largest independent restaurant group in Richmond with over 20 years of experience in the Richmond Restaurant Scene. With 12 current restaurants and plans to open 4 more RVA-based locations by the end of the year, we offer a dynamic and fast-growing environment with ample future growth opportunities.
Requirements: High school diploma or equivalent required; at least 1 year of culinary management experience; strong leadership skills; knowledge of kitchen operations and culinary creativity
Benefits: competitive salary, generous profit sharing, health benefits, matching 401K, tons of future career advancement opportunities, free meals
