Position: Corporate Regional Food & Beverage Director
About: Our client, a company dedicated to elevating country clubs and hospitality experiences, is seeking a Corporate Regional F&B Director for their properties. This role offers competitive pay, leadership growth opportunities, and a focus on creating exceptional atmospheres for both the team and guests.
Requirements: Bachelor’s degree in Hospitality Management or related field; proven experience in overseeing food and beverage operations for multiple locations; demonstrated ability to develop and execute regional strategies for optimal performance and guest satisfaction; willingness to travel frequently for on-site support and leadership; strong communication and teamwork skills to collaborate with diverse teams and drive company initiatives effectively
Benefits: competitive pay, leadership growth opportunities, travel opportunities, professional development, collaborative work environment
