Position: Cooking School Chef
About: Harmon’s is seeking a passionate and knowledgeable individual to join our team as a Cooking School Manager. As a brand ambassador, you will foster a foodie culture by sharing recipes, skills, and techniques with customers using our high-quality products. This role involves overseeing the Cooking School department in collaboration with the Store Director and Program Director, delivering exceptional customer service, and enhancing the overall performance of the Cooking School.
Requirements: A 2-year college or technical school degree in culinary arts; ability to multitask while teaching; current TIPS Certification and Food Handler’s Permit; experience in catering private events and banquets; excellent organization and planning skills; strong communication and interpersonal skills; ability to handle conflicts professionally; flexibility to work weekends, evenings, and holidays
Benefits: health insurance, dental insurance, 401(k), flexible work schedule, employee discount on store products
