Position: Cook (Part-Time Evening Shift)
About: This part-time position is open for a cook to join an establishment offering competitive hourly rates. The role involves preparing a variety of food items following standardized recipes, ensuring quality and adherence to special diet orders. The cook will also be responsible for maintaining a clean and safe workstation, following hygiene standards, and attending training sessions as assigned by the supervisor.
Requirements: High school diploma or equivalent; minimum of 1 year experience as a cook; ability to understand and follow instructions, communicate effectively, and perform simple arithmetic; knowledge of kitchen equipment operations and maintenance; physical ability to stand or walk for up to 8 hours per day, lift up to 50 lbs independently, and use standard industrial kitchen appliances; exposure to extreme temperatures periodically
Benefits: 401(k), 401(k) matching, Dental insurance, Health insurance, Vision insurance
