Position: Cook job
About: Fricker’s is a fast-paced and fun restaurant environment where kitchen team members play a critical role in preparing mouth-watering food for our guests. Responsibilities include following food safety procedures, cooking with quality in mind, maintaining cleanliness, teamwork, and effective communication with the management team. The company is dedicated to providing learning opportunities, coaching for personal development, and professional feedback.
Requirements: High school diploma or equivalent required; experience in a kitchen setting preferred; knowledge of food safety and sanitation procedures; ability to work in a fast-paced environment and collaborate within a team; positive attitude and adherence to company policies and procedures; must be 18+ years old, have reliable transportation, authorized to work in the United States, and available for various shifts
Benefits: flexible work schedule, meal and clothing discounts, free pair of Shoes for Crews on your anniversary, free birthday meal for you and your family, vacation pay, rewards program, referral program, career growth opportunities, healthcare and prescription options for eligible employees
