Position: Cook – Full-Time – Days – Methodist Hospital
About: Indiana University Health is Indiana’s most comprehensive health system, with 15 hospitals and nearly 40,000 team members serving Hoosiers across the state. Our partnership with the Indiana University School of Medicine gives our team members access to the very latest science and the very best training, advancing care for all. We’re looking for team members who share the things that matter most to us: People who are inspired by challenging and meaningful work for the good of every patient. People who are compassionate and serve with a purpose. People who aspire to excellence every day. People who are always ready to apply themselves.
Requirements: High school diploma, GED or equivalent experience preferred; Requires 1-3 Years of food preparation experience; ISDOH approved certification of Food Handler under Title 410 IAC 7-22 may be required at some facilities; ServSafe Certification preferred
Benefits: Medical, Vision, and Dental insurance that you can sign up for within your first 30 days, Hourly differential for evenings/nights/weekends/holidays, A supportive and team-oriented work environment, Opportunities for advancement, Paid time off and more
