Position: Chef Sous
About: Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Invited, a leader in the private club industry since 1957, operates with a focus on building relationships and enhancing the lives of members, guests, and over 17,000 employees. With 150+ country clubs, city clubs, and athletic clubs across the nation, Invited offers top-notch amenities such as championship golf courses, modern workspaces, handcrafted cuisine, and more.
Requirements: 2-3 years of experience as a line cook; Prefer culinary training; Health Sanitation Card; Ability to communicate and follow instructions; Must have a high school diploma or equivalent; Work in an indoor environment at a fast pace
Benefits: Competitive salary, Health insurance, Paid time off, Career development opportunities, Employee discounts
