Position: Catering Manager 3
About: Sodexo is seeking Catering Managers for various locations throughout the country in the Campus Segment. Sodexo partners with clients to provide food service, catering, facilities management, and other integrated solutions worldwide, aiming to create a better everyday for everyone and build a better life for all.
Requirements: Minimum Education Requirement: Associate’s Degree or equivalent experience; Minimum Management Experience: 2 years; Minimum Functional Experience: 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Benefits: Medical, Dental, Vision Care and Wellness Programs, 401(k) Plan with Matching Contributions, Paid Time Off and Company Holidays, Career Growth Opportunities and Tuition Reimbursement
