Position: Catering Event Chef
About: Groovin’ Gourmets is a high-energy, team-oriented off-premises caterer serving the greater Richmond and Hampton Roads areas and is part of Trolley Hospitality Companies. With over 800 events annually, including weddings, fundraisers, corporate, and social events, Groovin’ Gourmets is recognized as one of the top local caterers by Style Weekly and Virginia Living Magazine. The company is dedicated to delivering happiness to its customers, community, and employees through passion and commitment.
Requirements: High school diploma or equivalent required; at least 1 year of culinary experience in a catering, banquet, or similar setting; strong knowledge of food preparation, presentation techniques, and food safety practices; a team-focused mindset with excellent communication skills; physical stamina to stand, walk, bend, and lift up to 50 pounds for extended periods; ability to thrive in diverse environments, including indoor and outdoor event venues
Benefits: $20/hr, discounts at all Trolley House Hospitality companies including catering services, Gourmet Gang delis, and vending items in the warehouse, part-time employees eligible for 401k matching after the first year if they work at least 1,000 hours a year, flexible scheduling conducive to those looking for a second job
