Position: Catering Chef – Samford University
About: Aramark is a renowned company dedicated to serving millions of guests daily through food and facilities in various countries worldwide. With a mission rooted in service and a commitment to doing great things for employees, partners, communities, and the planet, Aramark values equal employment opportunities and diversity in the workplace. With a focus on individual talent development, professional growth, and empowerment, Aramark embraces a culture of inclusivity and excellence. Learn more about career opportunities at Aramark on their website or through their social media channels.
Requirements: Experience as a cook or in a related role required; Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage; Must be able to acquire food safety certification; Demonstrate basic math and counting skills; Demonstrates interpersonal communication skills, both written and verbal
Benefits: Paid training, Paid holidays, Health insurance, Dental insurance, Paid time off, Vision insurance, Food provided
