Position: Cafeteria Manager -Lexington Creek Elementary
About: The Cafeteria Manager position is available at an elementary, middle, or high school campus. The responsibilities include managing the food service operation, ordering groceries, record maintenance, and ensuring safe food preparation and service.
Requirements: High School diploma or GED; TASN Manager Certification preferred; Texas Food Handler’s Certificate preferred; Assistant Manager Training Program preferred; Minimum of 2 years of food service experience; Minimum of 1 year school district experience preferred; Demonstrated knowledge of personnel management policies and procedures, leadership, and organization; Demonstrated knowledge of laws, rules, and regulations governing food production and service; Demonstrated knowledge of inventory policies, procedures, and methods; Demonstrated knowledge of food service equipment and its proper handling and usage; Demonstrated knowledge of safety hazards and precautions; Demonstrated knowledge of sanitation policies and practices; Ability to effectively communicate both verbally and in writing; Ability to perform mathematical computations; Ability to supervise employees
Benefits: health insurance, dental insurance, 401(k)
