Position: Assistant Restaurant Manager job
About: The restaurant in Spartanburg is seeking a dedicated and experienced Restaurant Manager to uphold and elevate the standards of excellence in food, guest service, and team management. The Assistant Restaurant Manager plays a crucial role in maintaining positive business results and fostering a successful operational environment aligned with the company’s values and policies.
Requirements: High school diploma or general equivalency diploma (GED); Some college preferred; Minimum of three years of high volume full-service restaurant management experience; Exceptional leadership and motivational skills required; Ability to attract, train, develop, and retain top-performing team members; Strong guest service focus and ability to deliver exceptional dining experiences; Proficiency in defining, measuring, and achieving financial goals for the restaurant
Benefits: health insurance, 401(k)
