Position: Assistant Manager of Dishwashing – MGM Springfield
About: The SHOW comes alive at MGM Resorts International. At MGM Resorts, we seek individuals to create unique and show-stopping experiences for our guests in the hospitality industry.
Requirements: High school diploma or equivalent required; knowledge of all kitchen steward functions and equipment used in the kitchen; able to lead and mentor a team; excellent organizational and customer service skills; effective listening abilities and judgment skills
Benefits: wellness incentive programs, company discounts on hotel, food and beverage, retail, and entertainment, free meals in the employee dining room, free parking on and off shift, healthcare, financial, and time off benefits, professional and personal development programs, volunteer opportunities in the community
