Position: Assistant Kitchen Manager
About: Outback Steakhouse, a popular restaurant chain known for its bold flavors and Australian-themed menu items, is seeking an Assistant Kitchen Manager to join their team. The company values creating a fun and prideful work environment while delivering exceptional customer service and food quality to provide guests with an AUSS-SOME experience. The Assistant Kitchen Manager will play a vital role in maintaining kitchen standards and supporting back-of-house operations with limited supervision.
Requirements: Certified trainer in any back-of-house functions; passing grade in Assessment testing; must be willing and able to work a flexible schedule; legal authorization to work in the United States; minimum 21 years of age
Benefits: medical insurance, dental insurance, vision insurance, 401(k)
