Position: Assistant Food and Beverage Manager
About: The company is a hotel located in Boulder, Colorado, seeking an Assistant Food & Beverage/Restaurant Manager to direct and organize the activities and services of its food and beverage outlet according to hotel brand standards, aiming for outstanding guest service and financial profitability.
Requirements: Bachelor’s degree (B. A.) from a four-year college or university; one to two years related experience and/or training; equivalent combination of education and experience
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
