Position: WSKY Cheyenne – Tavern Chef
About: The Tavern Chef position at Terrible Herbst’s Inc./WSKY in Southern Nevada is focused on maintaining top-quality food, excellent service standards, and ensuring adherence to health department guidelines and codes. The Tavern Chef plays a key role in driving continuous sales to maximize profits and providing exceptional guest experiences in a vibrant and dynamic restaurant environment.
Requirements: High school diploma or equivalent; 2 to 3 years of Chef/Sous experience preferred; 3 to 5 years of food and beverage service industry experience; open availability for all shifts, holidays, and weekends; working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, par levels/daily and monthly inventory, sanitation and health codes, and security; understanding of Profit and Loss Statements preferred; demonstrated ability to manage operating costs in accordance with budgets; familiarity with restaurant management software and POS; honesty and integrity inside and outside the workplace; ability to obtain and maintain food handler’s certification card, TAM and Non-Gaming Card; computer literacy skills; ability to lift 45 lbs; excellent leadership skills; passion for coaching and developing others; comfortable setting priorities and delegating tasks as needed; extremely organized and detail-oriented; strong interpersonal and communication skills; commitment to achieving 100% customer satisfaction
Benefits: health insurance, 401(k), flexible work schedule, employee discounts on food and beverages
