Position: Wokworks – Chef
About: Wokworks is seeking a skilled and innovative Chef to lead the culinary direction and operations of our restaurant. The Chef will be responsible for menu innovation, maintaining food quality, achieving profit targets, and managing kitchen staff.
Requirements: High school diploma or equivalent required; culinary degree preferred; proven experience in a culinary leadership role; strong creativity and ability to develop unique menus; experience in kitchen management and staff supervision; excellent coaching and training skills
Benefits: health insurance, 401(k)
