Position: (USA) Bakery Lead
About: As a Bakery Department Lead at Sam’s Club, you will drive sales in the Bakery department and supervise a team to ensure member satisfaction and operational success. You will be responsible for maintaining expertise in Bakery operations and collaborating with other team leaders to meet member expectations.
Requirements: High school diploma or equivalent; 6 months experience in a bakery production department or supervising a team; completion of required job trainings and assessments within specified timeframe; minimum age of 18 years
Benefits: health benefits including medical, vision, and dental coverage, financial benefits including 401(k), stock purchase, and company-paid life insurance, paid time off benefits such as PTO, parental leave, and bereavement, other benefits like short-term and long-term disability, company discounts, and more, company-paid education programs through Live Better U
