Position: Travel Sous Chef
About: Working Hotel Sous Chef position offering annual salary of $75,000 with a 3-week rotation schedule. Ideal for individuals in-between jobs as it requires 100% travel with flights, meals, and hotel room included. Join our team and assist in kitchen management, supervise and lead kitchen staff, and ensure high standards of food quality and hygiene. Travel position.
Requirements: 2 years of Sous Chef experience; full-service hotel experience; must be able to travel
Benefits: travel position, flights, meals, hotel accommodations
