Position: Temporary Executive Sous Chef
About: Sophisticated design, luxurious amenities, bright lights and breathtaking views are just some descriptions of our hotel located in the heart of New York City, specifically in Times Square. At the Renaissance TSQ, we operate as a big work family valuing diversity and offering grand options such as traveling perks, health benefits packages, and prosperous retirement plans. Join our team to be part of this vibrant environment!
Requirements: Two+ years of post high school education, culinary education is desirable; Five+ years of employment in a related position; Advanced knowledge of food profession principles and practices; Knowledge of hotel operations, leadership skills, effective communication, ability to work under time constraints; Pay Range: $75K-$80K
Benefits: Medical and Dental programs through Anthem Blue Cross Blue Shield, Vision insurance programs through EyeMed, Vacation, sick, and holiday programs, Pet insurance through the ASPCA, Supplemental, spousal, and child life insurance, Short and Long-Term Disability plans, 401(k) Savings Plan with matching funds, Discounts through ‘YouDecide’ and Hotel Room Discount programs, Access to earnings with DailyPay, Equal opportunity employer policy
