Position: Temporary Events Manager (January – May 2025)
About: The Events Manager coordinates directly with clients, facilitating arrangements of contracted group room block bookings as they relate to sleeping rooms, function rooms, billing, menu preparation, audio visual, and other hotel services. The role involves overseeing the successful execution and flow of contracted programs, meeting with clients, and ensuring all details are correctly represented to meet client expectations and hotel standards. The Events Manager also conducts client site inspections, promotes facilities and services, and collaborates with various departments for proper servicing of accounts.
Requirements: Education Required: Must have a minimum of a 4-year college degree preferably with an emphasis in Hospitality Management; Experience Required: A minimum of 2 years Catering/conference service experience preferred; Licenses or Certificates: No special license required
Benefits: health insurance, 401(k), flexible work schedule conducive to work-life balance, employee discount on food and beverages, comprehensive health insurance
