Position: Taskforce Executive Chef
About: A well-known Hospitality Group with Golf and Country Clubs around the country is seeking a Corporate Taskforce Executive Chef to join their dynamic team, offering significant opportunities for growth and career development. This role involves overseeing culinary operations across various locations, ensuring consistency in quality and innovation, and contributing to the club’s reputation for outstanding service and cuisine.
Requirements: 5+ years’ experience in managing and overseeing multiple kitchen operations, ensuring consistent quality across various locations; Strong leadership and team management skills with the ability to mentor and develop culinary teams; Expertise in menu development, cost control, and maintaining high culinary standards in line with the club’s reputation
Benefits: competitive salary, health insurance, retirement plans, dynamic and supportive work environment, opportunities for professional development and career advancement
