Position: Sushi Line Cook
About: Catch Hospitality Group, a renowned restaurant group known for Catch and Catch Steak, is seeking a skilled Sushi Cook to join their team. The successful candidate will be responsible for preparing a variety of sushi dishes, ensuring high-quality food preparation and a rich dining experience for guests.
Requirements: Minimum 2 years of culinary experience; Excellent understanding of cooking methods, ingredients, and equipment; Ability to handle multiple tasks efficiently in a high-pressure environment; Knowledge of food safety requirements; Able to stand for extended hours
Benefits: Competitive salary starting from USD $23.00 per hour, Opportunity to work with a leading restaurant group known for its great food, service, and vibe, Career growth opportunities within the expanding hospitality industry
