Position: Sushi Cook
About: We are looking for motivated Sushi Cooks to enhance our kitchen team. As a Sushi Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. Day and night, you create culinary masterpieces alongside your team to create unforgettable dining experiences for our guests.
Requirements: No experience necessary; Passion for culinary experiences and commitment to teamwork and fun; Commitment to fostering a supportive and engaging experience for team members and guests; Willingness to learn and openness to feedback, coaching, and mentorship; Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (e.g., State Specific Food Handlers Card) is a bonus; Experience in sushi is a plus; Ability to legally work in the USA
Benefits: Competitive compensation, Flexible scheduling to support work/life balance, Flexible unpaid vacation, Employee discount, Mentorship programs, Leadership programs with career development and opportunity for advancement, One on one culinary training, Additional in-house hospitality and culinary training programs, Leadership programs, Career development and opportunity for advancement, Extended Health Benefits (after 1 year of service and upon meeting qualifying factors), Direct Deposit