Sushi Chef Jobs – November 2024 Job Listings
In preparation for the launch of the OysterLink Jobs platform later this year, we’ve put together a list of the best Sushi Chef jobs in the U.S.
Top 10 Sushi Chef Jobs in the US (Hiring Now!)
With Japanese cuisine being very popular all over the U.S., there’s a high demand for talented Sushi Chefs who can prepare authentic and creative dishes. From casual sushi bars to sophisticated Japanese restaurants, there are plenty of opportunities for Sushi Chefs to find high-paying jobs across the country. Here’s our list of the top 10 opportunities.
Sushi Chef
LINE COOK AM
Intermediate Sushi Chef, Nobu (Caesars New Orleans)
Sushi Chef – PT
Sushi Chef
Sushi Chef
Line Cook job
Line Cook (Earn up to $1,000/wk)
Blue Ribbon Sushi – Room Chef – GVR
Blue Ribbon Sushi – Assistant Room Chef – GVR
How Many Sushi Chefs Are Currently Employed in the US?
There are currently 17,846 Sushi Chefs employed in the United States, according to Zippia. This number is expected to grow 15% from 2018 to 2028.
How Much Can You Earn From Sushi Chef Jobs?
The average salary for Sushi Chefs working in the U.S. is $58,909 a year, according to the most recent data averaged from Glassdoor, Salary.com and ZipRecruiter. On a monthly basis, this would be approximately $4,423.
FAQs About Sushi Chef Jobs
Most restaurants will require at least two years of experience working as a Sushi Chef or in a similar role. They will look for candidates who are familiar with Japanese cuisine and ingredients as well as different types of sushi and sushi preparation techniques.
A Sushi Chef’s job requires good hand-eye coordination and physical stamina for standing for long periods — sometimes up to 12 hours a day.
Sushi Chefs also need to be able to lift and carry heavy stuff such as heavy containers of ingredients and kitchen equipment.
A good Sushi Chef resume should highlight your sushi-related experience and the culinary school training or certifications you possess.
Mention both soft skills, such as communication and teamwork, and hard skills, such as proficiency in Japanese or knife and fish prep skills.
To make sure your CV looks clean and professional, use an easy-to-read layout with consistent fonts and headings.
Here are a few examples of interview questions you can expect when applying for Sushi Chef jobs:
- Tell me about your experience working with different types of fish to make sushi.
- Are you familiar with different sushi cutting techniques like usuzukuri or hirazukuri?
- Walk me through the process of creating uramaki.
How We Picked the Top 10 Sushi Chef Jobs in the US
We have selected the top 10 Sushi Chef jobs in the U.S. based on the following criteria:
- Attractive salary: All jobs that made the list offer annual salaries that are significantly higher than the national average.
- Well-rounded benefits: We picked jobs that offered comprehensive benefits, such as health, dental and vision insurance, paid time off, 401(k) and flexible scheduling.
- Reputable employers: We focused on jobs advertised by reputable employers, perceived as trustworthy and stable by their employees and the public in general.
