Position: Sushi Chef job
About: Kona Grill is seeking a skilled Sushi Chef to join our team and uphold the highest standards in preparing sushi plates and rolls. This role is vital in maintaining the quality of food and enhancing the dining experience for our guests.
Requirements: 1 – 3 years’ experience as a sushi chef; demonstrated customer service experience; experience in a fast-paced environment; ability to maintain mobility for up to 8 hours with a positive attitude; effective multitasking and priority setting skills
Benefits: employee dining discounts, complimentary meals onsite, commuter benefits
