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Sushi Chef job at Hy-Vee

Part-time Sioux Falls, SD Hy-Vee $28,122-$35,609 per year

Position: Sushi Chef job

About: Hy-Vee is a customer-centric supermarket chain known for its commitment to providing a helpful and friendly shopping experience. As a Sushi Chef at Hy-Vee, you will be a part of a team dedicated to preparing high-quality sushi and delivering exceptional customer service in a fast-paced environment.

Requirements: High school diploma or equivalent with Hy-Vee food safety training and Food Safety Certified; One to three years of similar or related work experience; Prior experience in meal preparation preferred

Benefits: flexible work schedule, 401(k), health insurance, employee discounts on food and beverages

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