Position: Sushi Chef job
About: At Hy-Vee, our people are valued for their commitment to providing a helpful and friendly shopping experience for our customers. As a prominent grocery store chain, we prioritize customer service and a positive work environment for our employees.
Requirements: High school diploma or equivalent with Hy-Vee food safety training and Food Safety Certified; one to three years of similar or related work experience; prior experience in meal preparation preferred
Benefits: employee discount on store products, flexible work schedule, health insurance, 401(k) plan