Position: Sushi Chef job
About: Kona Grill is seeking a skilled Sushi Chef to join their team and play a vital role in consistently preparing high-quality sushi plates and rolls. The Sushi Chef will contribute significantly to the overall dining experience provided to guests by ensuring top-notch food quality in the kitchen.
Requirements: Must have 1 – 3 years’ experience working as a sushi chef; Demonstrated customer service experience; Experience working in a fast-paced environment; Ability to stand and exert well-paced mobility for up to 8 hours while maintaining a positive attitude; Ability to handle multiple tasks effectively and prioritize
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement
