Position: Sushi Chef I
About: Hana Group North America is a multinational company specializing in pan-Asian cuisine, offering tailored brands and sustainable sourcing of ingredients to deliver healthy, delicious, and affordable food. They prioritize quality service and innovative concepts in providing sushi and other culinary delights to consumers. Hana Group North America participates in E-Verify and is dedicated to being an Equal Opportunity Employer.
Requirements: Minimum 6 months in the food service industry; sushi rolling experience preferred; Ability to read, write and communicate in English; Communicate effectively with customers to understand their needs; Valid food handler’s license with knowledge of food safety regulations; Ability to stand for extended periods; Ability to work under pressure with good judgment; Alignment with company mission and core values
Benefits: Equal Opportunity Employer
