Position: Sushi Chef – FT
About: At Benihana, your hard work is more than just a job – it’s a career opportunity. Join us in the world of business and hospitality where our people are the secret sauce to our success. We value individuals who can grow with us and contribute to Creating Great Guest Memories.
Requirements: Minimum of 1 year of sushi chef experience required; Ability to maintain a professional demeanor during busy times; Ability to entertain and perform in front of guests; Previous experience in the restaurant or hospitality industry required; Holds a state and/or local food handlers card where applicable; Ability to walk, sit, and stand for long periods of time; Must be 18 years of age or older; High School diploma or GED preferred; Culinary schooling preferred; Must be eligible to work in the United States; Must be able to work different shifts, including holidays, nights, and weekends; Must be able to work overtime as required.
Benefits: Fun working environment: You will work in a caring environment where you are highly valued and can develop and grow; Free shift meals provided daily; Full benefits suite including 401K, Medical, Vision, and Dental for you and your family; Competitive Pay
