Position: Supervisor Sous Chef- Full Time – Day
About: Hackensack Meridian Health is a leading healthcare provider dedicated to helping patients live better, healthier lives. With a strong culture of connection and collaboration, employees work as a team to support each other and the community. The company is focused on continuous improvement to transform healthcare and drive positive change. Join the amazing team at Hackensack Meridian Health and enjoy competitive benefits, scheduling flexibility, tuition reimbursement, employee discounts, and more!
Requirements: 5 years of experience in both fine dining and healthful food preparation; Culinary Associate’s Degree must be obtained within 2 years of hire date; Possess satisfactory taste and olfactory sensitivity; Excellent verbal and written English communication skills; Good time management skills, able to multi-task
Benefits: Employee Discounts, Scheduling Flexibility, Tuition Reimbursement, Health Insurance
