Position: SR CHEF MANAGER – ANNAPOLIS JUNCTION, MD
About: Eurest, a member of Compass Group USA, is a leader in business and industry dining, providing world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations. The company is known for its innovation, high performance, and fast growth opportunities, working with exciting companies and interesting locations.
Requirements: Degree in Culinary Arts is preferred or equivalent professional experience; Five years progressive culinary management experience; Self-starter, innovative, and ability to multitask; Maintains a positive attitude under pressure and motivates team; Must possess a passion for excellence; Must be knowledgeable on HACCP controls along with proper storage and use of food; Purchasing, food storage, and sanitation experience; P&L and financial reporting experience; Knowledge of budgets, labor costs, inventory controls; Strong leadership, coaching, and training skills; Computer skills: proficient in Microsoft Office and POS; Excellent verbal and written communication skills; Exceptional business etiquette and client relations; Ability to lift, bend, and carry up to 40 lbs; Knowledge of safe and sanitary food handling principles; Conformity to the highest standards of personal integrity and ethical behavior; ServSafe or Department of Health certification a plus
Benefits: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Retirement Plan, Paid Time Off, Holiday Time Off (varies by site/state), Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
