Position: Specialty Cook
About: J&G Steakhouse at The Phoenician, a Luxury Collection Resort located in Scottsdale, Arizona, is seeking a dedicated Specialty Cook to join their culinary team. This role involves preparing and cooking food items following set recipes, maintaining quality standards, and ensuring proper presentation in a clean kitchen environment. Attention to detail, adherence to safety protocols, and effective communication within the team are crucial for success in this role.
Requirements: High school diploma or G.E.D. equivalent; at least 1 year of related work experience; ability to stand, sit, or walk for extended periods; lift objects weighing less than or equal to 10 pounds without assistance
Benefits: 401(k), health insurance, employee discounts on accommodation and dining, ongoing training and development opportunities, opportunity to be part of a global luxury hospitality brand
