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Sous Chef Jobs in Kingsville, TX
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Sous Chef at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Disability Support
Executive Sous Chef at Buffalo Wild Wings
Full-time
Flexible
Mid Level (3-7 years)
competitive salary with bonus potential
Access to comprehensive benefits, because when the game is always on, your well-being matters!
weekly pay
Flexible scheduling designed to promote work-life balance
Shift meal discount and generous family dining discount
Best in Class Training, Leadership Development, and Continuous Learning opportunities
Significant Advancement Opportunities within the company
paid time off (PTO)
401(k) retirement plan
Tuition Benefits / Reimbursement
Medical, dental, and vision insurance coverage
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition and awards program
Slip Resistant Shoes Programs
community and charitable involvement initiatives
Igniting Dreams Grant Program
Training Contests and incentives
Grill Chef at Buffalo Wild Wings
Full-time
Part-time
Hourly
Flexible
Mid Level (3-7 years)
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401k Retirement Plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Journey wellbeing support
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Executive Chef at Buffalo Wild Wings
Full-time
Expert Level (7+ years)
Competitive weekly salary
performance-based bonus opportunities
Generous shift meal and family dining discounts
Comprehensive training and ongoing professional development
career advancement and growth opportunities
paid time off (PTO)
401(K) retirement savings plan with company match
Tuition Reimbursement Program
Medical insurance
Dental Insurance
Vision Insurance
Cash referral incentives
Employee Discount Program
Employee Recognition Program
Slip resistant shoes reimbursement program
Opportunities for community involvement
Educational grant program
Line Chef at Olive Garden
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Competitive compensation range
Flexible scheduling options to support personal commitments
Complimentary staff meals during shifts
Dependable weekly paychecks
Work anniversary bonuses as a token of appreciation
Immediate entitlement to sick leave
Eligibility for paid family and medical leave after one year of service
Comprehensive Medical and Dental Insurance coverage
Ongoing training and development opportunities for skill enhancement
Employee discounts on various products
Access to a 401(k) retirement savings plan, including company matching contributions
Food Service Director at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
Job Overview
Employment Type
Work Schedule
Benefits
Job Description
Aramark’s operations extend across various sectors, including education, healthcare, sports and entertainm... Show More
Job Requirements
- high school diploma or equivalent preferred but not required
- prior experience in culinary or related role
- familiarity with various cooking techniques and food safety standards
- ability to follow health and safety protocols
- effective communication and teamwork skills
- capability to handle kitchen equipment safely
- willingness to obtain food safety certification if not already certified
Job Qualifications
- past experience working as a cook or in a similar culinary position
- comprehensive understanding of food preparation principles and techniques for cooking
- being familiar with food safety standards and sanitation practices is important
- obtain certification for food safety, if it is a requirement and has not been previously obtained
- fundamental arithmetic and numerical abilities
- skillful in both communication and teamwork capacities
- attaining a high school diploma or its equal is favored, though not compulsory
Job Duties
- prepare a range of dishes according to set recipes and guidelines for production
- prepare workstations by organizing required ingredients and utensils
- arrange ingredients by cutting, trimming, measuring, blending, and similar tasks
- properly use various kitchen utensils and equipment, such as knives, ovens, stoves, and mixers, to ensure safety in the kitchen
- employ a variety of cooking techniques like baking, broiling, roasting, and steaming to prepare and create diverse meals
- organize and ornament dishes based on defined expectations for their presentation aesthetics
- adhere to the specified food safety procedures and store food appropriately
- clean and sanitize kitchen areas, equipment, and utensils
- deliver top-notch customer support with a positive demeanor
- follow all of Aramark's safety and sanitation protocols diligently
- ensure the safety of corporate valuables
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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6 jobs active
6 jobs active
Sort by:
|
|
Posted 1 month ago
Sous Chef at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Disability Support
Posted 1 month ago
Executive Sous Chef at Buffalo Wild Wings
Full-time
Flexible
Mid Level (3-7 years)
competitive salary with bonus potential
Access to comprehensive benefits, because when the game is always on, your well-being matters!
weekly pay
Flexible scheduling designed to promote work-life balance
Shift meal discount and generous family dining discount
Best in Class Training, Leadership Development, and Continuous Learning opportunities
Significant Advancement Opportunities within the company
paid time off (PTO)
401(k) retirement plan
Tuition Benefits / Reimbursement
Medical, dental, and vision insurance coverage
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition and awards program
Slip Resistant Shoes Programs
community and charitable involvement initiatives
Igniting Dreams Grant Program
Training Contests and incentives
Posted 1 month ago
Grill Chef at Buffalo Wild Wings
Full-time
Part-time
Hourly
Flexible
Mid Level (3-7 years)
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401k Retirement Plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Journey wellbeing support
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Posted 1 month ago
Executive Chef at Buffalo Wild Wings
Full-time
Expert Level (7+ years)
Competitive weekly salary
performance-based bonus opportunities
Generous shift meal and family dining discounts
Comprehensive training and ongoing professional development
career advancement and growth opportunities
paid time off (PTO)
401(K) retirement savings plan with company match
Tuition Reimbursement Program
Medical insurance
Dental Insurance
Vision Insurance
Cash referral incentives
Employee Discount Program
Employee Recognition Program
Slip resistant shoes reimbursement program
Opportunities for community involvement
Educational grant program
Posted 1 month ago
Line Chef at Olive Garden
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Competitive compensation range
Flexible scheduling options to support personal commitments
Complimentary staff meals during shifts
Dependable weekly paychecks
Work anniversary bonuses as a token of appreciation
Immediate entitlement to sick leave
Eligibility for paid family and medical leave after one year of service
Comprehensive Medical and Dental Insurance coverage
Ongoing training and development opportunities for skill enhancement
Employee discounts on various products
Access to a 401(k) retirement savings plan, including company matching contributions
Posted 1 month ago
Food Service Director at Aramark
Full-time
Standard Hours
Mid Level (3-7 years)
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