Position: Sous Chef – The Harpeth Hotel
About: The Harpeth Hotel, located in historic downtown Franklin, is a boutique hotel part of the Curio Collection by Hilton. Situated in the heart of Historic Franklin, the hotel offers 119 elegantly appointed guest rooms and over 5,000 square feet of inspired event space. With two on-site restaurants, 1799 bar, and 1799 restaurant, The Harpeth Hotel provides a unique blend of history and modern amenities for guests.
Requirements: Two to four-year college degree or equivalent education/experience; minimum of five years’ culinary experience in a related position; strong analytical and management skills; excellent communication and leadership abilities; knowledge of strategic planning, resource allocation, and coordination of people and resources
Benefits: competitive salary, daily pay, team member hotel discount program, health, dental, vision, and life insurance, paid time off, 401k with employer match, food and beverage discounts, tuition reimbursement
