Position: SOUS CHEF – SENIOR LIVING – COMMACK, NY
About: CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states, providing a diverse client portfolio with opportunities for career advancement. The Sous Chef role at an independent senior living facility in Commack, NY offers the chance to create exceptional dining experiences in a collaborative environment.
Requirements: High school diploma or equivalent; dynamic culinary/kitchen management experience; catering experience preferred; experience in managing fast-paced foodservice operations helpful; comprehensive knowledge of food and catering trends; computer proficiency including Microsoft Office; ServSafe certified
Benefits: Vision, Medical, Dental, Paid Time Off, Life Insurance, Retirement, Disability Insurance, Holiday Time Off (varies by site/state), Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
