Position: Sous Chef PM Shift
About: Marriott Knoxville Downtown is the ideal choice for business and leisure travelers, located adjacent to the Convention Center in Knoxville, TN. The hotel offers top amenities and services for a carefree stay, with proximity to attractions like the Knoxville Museum of Art, historic Market Square, and the University of Tennessee.
Requirements: Typically requires a Bachelor’s degree and 2 to 4 years of experience in a high-volume full-service restaurant; performs work under minimal supervision; possesses comprehensive knowledge of subject matter; able to work a flexible schedule; must maintain composure and objectivity under pressure; must have the ability to convey information clearly and solve problems as necessary; maintains high standards of personal appearance; proficiency in Windows Operating Systems, company-approved spreadsheets, and word processing; handles complex issues and problems effectively; must be proficient in financial information and data and basic arithmetic functions.
Benefits: Now offering Daily Pay, Medical, Dental, and Vision Coverage, Short-Term and Long-Term Disability Income, Term Life and AD&D Insurance, Paid Time Off, Employee Assistance Program, 401k Retirement Plan
