Position: Sous Chef | Montage Palmetto Bluff
About: Montage International is looking for a passionate Sous Chef to join their culinary team. At Montage, employees are valued for their creativity and commitment to providing authentic and personalized experiences for guests.
Requirements: Minimum of one year of culinary supervisory or management experience; excellent verbal and written communication skills; proficiency in Microsoft Office products; ability to embrace technology and adapt to new operating systems; knowledge of implementing new food concepts and menus; willingness to work a flexible schedule including weekends and holidays; luxury hotel experience is a plus
Benefits: DTO (Discretionary Time Off), healthcare benefits, Health Savings Account and Flexible Spending Accounts, 401(k) retirement plan with company matching, fully vested, and loan option, Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees, Fertility & Family Forming Assistance, Parental leave pay differential, Pet Insurance, Hotel discounts, Free meals, Fitness & wellness discounts, LinkedIn Learning membership, Hearts of Montage community engagement, Associate’s events throughout the year
