Position: Sous Chef – Kitchen – Wichita Country Club
About: Wichita Country Club, located in Wichita, Kansas, is a prestigious establishment with over 120 years of history, providing top-notch facilities and services for its members. The club offers a range of amenities including golf courses, tennis courts, fitness facilities, and exceptional dining options setting the bar high in the Wichita area.
Requirements: Proven experience as a Sous Chef or similar position in a high-end dining or club environment; strong culinary skills with a solid understanding of cooking techniques, ingredients, and kitchen equipment; excellent leadership abilities with a commitment to fostering a positive, productive work environment; ability to work effectively in a fast-paced setting, handling multiple responsibilities with poise; creativity and attention to detail, with a passion for developing unique dishes and refining existing recipes; strong organizational skills, capable of managing inventory, scheduling, and time efficiently; flexible schedule, with availability to work evenings, weekends, and holidays as needed
Benefits: 401(k) with matching, Dental, vision, and health insurance, Paid time off, Referral program
